Treat yourself to the tastiest lamb products from the OMAK range. We use only the finest cuts of New Zealand Lamb, direct from the King Country to ensure a top quality meal!
Showing 1–10 of 12 results
New Zealand lamb shanks, delicious slow-cooked with red wine, mushrooms, rosemary and garlic. Serve with seasonal vegetables of your choice.
Succulent, boneless New Zealand Lamb shoulder. Great for roasts or curries.
Lean, premium lamb mince, excellent for meat balls or koftas. Use on its own or mix with beef or pork mince.
Get in touch
P: 09 435 1403
A: 529 Kamo Road Whangarei
Monday to Friday
– 7:30am to 5:30pm –
– 6:30am to 1:00pm –
We will be closed Monday 1st February 2021 due to Northland Anniversary Day
We will be closed Saturday 6th February and Monday 8th February due to Waitangi Day