$12.00 – $23.99
Great in a casserole or diced for a hearty beef stew.
New Zealand grass-fed prime steer aged beef scotch fillet. Hard to find better than this.
Great for slicing for stir fries, pita pockets or making your own beef olives for a casserole.
Succulent beef sirloin steak. Sear the fat along the back of the steak in a hot pan until the steak falls over, then sear and cook each side for approximately 1 minute per side.
A quick and tasty family favourite. Beef schnitzel is great pan fried in a mix of oil and butter. Try a squeeze of lemon or a dollop of hollandaise on top!
